You’re not crazy. The words premium and snack really are popping up on chain-restaurant menus everywhere. Crazy is making some appearances too.
quick service
Snack Culture Rising: Why Restaurant Menus Will Feature Even More Snacks Next Year
According to a study conducted a couple years ago, the number of fast-food menus featuring the word “snack” tripled from 2007 to 2010. Our snacking seems to have only picked up pace since then.
What’s Hot, New, Weird, Delicious, Refreshing, and Exciting in Pizza and Beer
Two classic staples for Friday night, or any night really, are getting makeovers. Among the newest options for consumers are beer that doesn’t taste like beer, frozen pizza that doesn’t taste like cardboard, and gas stations that …
